Pancetta with rind<\/strong><\/p>\n\n\n\n <\/p>\n\n\n\n Gluten Free<\/strong><\/p>\n\n\n\n <\/p>\n\n\n\n Pancetta Ravanetti is a sweet and soft cured meat with an enticing scent, exclusively produced with meat from Italian pigs. These characteristics derive from a skilful processing: thanks to hand salting and a slow natural curing in traditional cellars. <\/p>\n\n\n\n Handling:<\/strong> Storage:<\/strong> <\/p>\n\n\n\n Our cured meats come from pigs born, raised, slaughtered and processed in Italy<\/em><\/p>\n\n\n\n <\/p>\n","protected":false},"excerpt":{"rendered":" Pancetta con cotenna Pancetta with rind Gluten Free Pancetta Ravanetti is a sweet and soft cured meat with an enticing […]<\/p>\n","protected":false},"author":2,"featured_media":412,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-683","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-products"],"_links":{"self":[{"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/posts\/683","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/comments?post=683"}],"version-history":[{"count":5,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/posts\/683\/revisions"}],"predecessor-version":[{"id":733,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/posts\/683\/revisions\/733"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/media\/412"}],"wp:attachment":[{"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/media?parent=683"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/categories?post=683"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ravanettiecspa.it\/en\/wp-json\/wp\/v2\/tags?post=683"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
It is available both with and without rind.
Once cut, the slices appear white and pink, satisfying the eye and the most demanding palates.<\/p>\n\n\n\n
It is necessary to remove the rope and the rind, if present, which cover it externally.
Pancetta is excellent eaten with fresh toasted warm bread or with a slice of crispy polenta or torta fritta.<\/p>\n\n\n\n
Once opened it must be stored in the refrigerator protecting the exposed part with cling film.<\/p>\n\n\n\n